Portuguese braised steak onions

Portuguese braised steak & onions

Portuguese braised steak & onions

By BBC Good Food
2 hours 20 minutes

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Details
  • Servings:   4
  • Calories:   492
  • Protein:   43g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   2g
  • Saturated:   15g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 tbsp olive oil
  • 4 braising steaks about 200g/8oz each
  • 4 tbsp red wine vinegar
  • 3 onions finely sliced
  • 3 garlic cloves finely chopped
  • ½ tsp paprika
  • 100ml red wine
  • 400g can chopped tomato
  • 1 tsp tomato purée
  • 2 bay leaves
  • chopped coriander to serve
Instructions

Portuguese braised steak & onions serves 4 original recipe by BBC Good Food.

View original preparation instructions

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