Dinner Tonight: Red Lentil and Tomato Soup Recipe

Ingredients

• 3 tablespoons olive oil
• 2 small yellow onions, chopped
• 2 garlic cloves, minced
• 1 can (14 ounces) diced or whole peeled tomatoes
• 1 tablespoon tomato paste
• 2 tablespoons paprika
• 1/4 teaspoon cayenne
• 1 bay leaf
• 4 cups chicken or vegetable broth
• 1 cup red lentils
• 1 tablespoon chopped fresh thyme

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