Memphis Fried Turkey

Ingredients

• 1 14-pound turkey, giblets removed, washed and dried
• 1 tablespoon smoked paprika
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons onion powder
• 1 teaspoon cayenne pepper
• 1 teaspoon dried thyme
• Kosher salt and freshly ground black pepper
• Peanut oil, for frying (about 3 gallons)

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