Raspberry Mousse Pie Recipe

Raspberry Mousse Pie Recipe

Raspberry Mousse Pie Recipe


6 hours

Details
  • Servings:   8
  • Calories:   343
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   27g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • One half recipe Easy Pie Dough, shaped and chilled in a pie plate
  • 2 1/2 cups (20 ounces) cold heavy cream, divided
  • 1 ounce confectioner's sugar
  • 2 teaspoons powdered, unflavored gelatin
  • 4 ounces granulated sugar
  • 12 ounces frozen raspberries, thawed
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