Corn coconut lentil chowder

Corn, coconut & lentil chowder

Corn, coconut & lentil chowder


40 minutes

Details
  • Servings:   8
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • american
Ingredients
  • 1 tbsp rapeseed oil
  • 2 onions, chopped (320g)
  • 4 garlic cloves, chopped
  • 2 red chillies, deseeded and chopped
  • 2 tbsp medium curry powder
  • 2 tsp cumin seeds
  • 2 tsp ground turmeric
  • 250g red lentils
  • 2l vegetable stock, made with 3 tsp bouillon powder
  • 600g frozen sweetcorn
  • 600g potatoes, cut into small cubes
  • 280g coconut yogurt
  • 10g coriander, chopped
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