Choucroute Garni
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Sausage Rolls British style Pigs In a Blanket Recipe
Ingredients
- 1 pound puff pastry, thawed if frozen
- 1 pound pork sausage (casings removed if necessary)
- 1/4 cup Dijon mustard
- 1 large egg, beaten
Instructions
Sausage Rolls (British-style Pigs In a Blanket) Recipe serves 12 original recipe by Serious Eats.
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