Scrambled Eggs On Toast With Smoked Salmon
You can never have too many breakfast recipes, so give Scrambled Eggs On Toast With Smoked Salmon a try.
Scrambled eggs with basil spinach tomatoes
Ingredients
- 1 tbsp olive oil, plus 1 tsp
- 3 tomatoes, halved
- 4 large eggs
- 4 tbsp natural bio yogurt
- ⅓ small pack basil, chopped
- 175g baby spinach, dried well (if it needs washing)
Instructions
Scrambled eggs with basil, spinach & tomatoes serves 4 original recipe by BBC Good Food.
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