Feta herb spring onion borek

Feta, herb & spring onion borek

Feta, herb & spring onion borek


30 minutes

Details
  • Servings:   6
  • Calories:   283
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 270g filo pastry
  • 1 tbsp olive oil, plus extra for brushing
  • 2 egg yolks (freeze the whites for another recipe)
  • a pinch each of nigella seeds and sesame seeds, to serve
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