Penne and zucchini tossed with a spicy Shiraz sauce
You can never have too many hor d'oeuvre recipes, so give Penne and zucchini tossed with a spicy Shiraz
Tossed Salad with Mushrooms
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- mediterranean
Ingredients
- 2 tablespoons red wine vinegar
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 teaspoon oregano
- 5 tablespoons olive oil
- 8 cups mixed baby salad greens
- 1 pint cherry tomatoes, halved
- 1 8-oz. jar marinated mushrooms, drained
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