Must make moussaka

Must-make moussaka

Must-make moussaka


30 minutes

Details
  • Servings:   4
  • Calories:   368
  • Protein:   40g
  •  
  • Fiber:   10g
  • Sugar:   12g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 500g pack lean minced beef
  • 1 large aubergine
  • 150g pot 0% Greek yogurt
  • 1 egg, beaten
  • 3 tbsp Parmesan, finely grated
  • 400g can chopped tomato with garlic and herbs
  • 4 tbsp sun-dried tomato purée
  • 400g leftover boiled potato (or 350g/12oz uncooked weight boiled)
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