10 12 12 12 Sprouted Lentil Soup

10-12-12-12 (Sprouted) Lentil Soup

10-12-12-12 (Sprouted) Lentil Soup


Serves 34

Ingredients
  • 10 ounces sprouted green lentils (or regular dried green lentils)
  • 2 quarts chicken stock or vegetable broth (for you vegetarians)
  • 12 ounces carrots, diced (about 2 medium-sized ones)
  • 12 ounces celery, diced (about 5 stalks)
  • 12 ounces onions, diced (about 2 medium)
  • 5 cloves garlic, smashed and minced
  • 1 can tomato paste (unsalted)
  • 1/4 cup oil of your choice
  • sea salt and fresh ground pepper
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