Chili Chocolate Lentil Muffins

Ingredients

• 3/4 cup brown lentils
• 1 3/4 cups water
• 1/2 teaspoon salt
• 1 1/4 cups all purpose or whole wheat flour
• 1/4 cup cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon crushed chilis
• 2 eggs (or 2 Tbsp chia seeds + 6 Tbsp water)
• 1 teaspoon vanilla
• 1/2 cup packed brown sugar
• 1/2 cup olive oil

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