Jewelled couscous

Jewelled couscous

Jewelled couscous

By BBC Good Food
12 minutes

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Details
  • Servings:   10
  • Calories:   363
  • Protein:   10g
  •  
  • Fiber:   9g
  • Sugar:   33g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 400g couscous
  • 2 tbsp lemon-infused oil
  • 500g soft dried apricot, chopped
  • 1 cucumber, deseeded and chopped
  • 1 large yellow pepper, deseeded and chopped
  • 140g pitted black olive, chopped
  • 140g sundried tomato, chopped
  • small bunch parsley, chopped
  • 12 cherry tomatoes, halved
Instructions

Jewelled couscous serves 10 original recipe by BBC Good Food.

View original preparation instructions

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