Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Kale Smoothie With Pineapple and Banana
Details
- Servings: 2
- Diet: Low-Sodium
- Meal: breakfast
- Dish: drinks
Cuisine
- american
Ingredients
- ½ cup coconut milk
- 2 cups stemmed and chopped kale or spinach
- 1 ½ cups chopped pineapple (about ¼ medium pineapple)
- 1 ripe banana, chopped
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