Greek Spanakorizo Σπανακόρυζο

Greek Spanakorizo (Σπανακόρυζο)

Greek Spanakorizo (Σπανακόρυζο)


Serves 8

Details
  • Servings:   8
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • ¾ cup long grain rice
  • 24 ounce chopped frozen spinach
  • ½ small red onion finely chopped
  • 4 green onions (or spring onions), chopped
  • 1 clove garlic, minced
  • ¼ cup parsley, chopped
  • ½ cup Greek extra virgin olive oil
  • 2 - 8 ounce cans tomato sauce
  • 1 tablespoon tomato paste
  • 2 cup water
  • Salt & pepper to taste
  • 2 lemons
  • 1 juiced
  • 1 sliced for serving / garnish
  • ¼ cup imported Greek feta, crumbled
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