Sweet Potato Sushi Bowl recipes

Sweet Potato Sushi Bowl recipes

Sweet Potato Sushi Bowl recipes


1 hour

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 1 ½ cups dry brown rice
  • 1 large sweet potato
  • 2 Tbsp low-sodium tamari or soy sauce
  • 1 avocado, sliced
  • 8 radishes, sliced
  • 4 cups shredded napa cabbage
  • 6-8 green onions (light and dark green parts), thinly sliced
  • 2 4×8 in sheets nori (seaweed)
  • 2 Tbsp sesame seeds, toasted
  • 1 Tbsp fresh ginger, minced
  • juice of 1 orange
  • ¼ cup + 2 Tbsp low-sodium tamari or soy sauce
  • ¼ cup mirin (Japanese rice wine)
  • 2 tsp sesame oil
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