Pan loaf bread
Details
- Servings: 4
- Diet: Low-Carb
- Meal: breakfast
- Dish: bread
Cuisine
- british
Ingredients
- 1 1/2 cups Bread Flour
- 1 quart Room temperature Butter
- 1 teaspoon Salt
- 1 tablespoon Sugar
- 1 packet Yeast
- 1 Egg
- 1 cup Tempered water
Instructions
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