Green Eggs and Ham Omelet

Green Eggs and Ham Omelet

Green Eggs and Ham Omelet

By Martha Stewart
10 minutes

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Details
  • Servings:   1
  • Calories:   259
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • french
Comments
Ingredients
  • 2 cups tightly packed curly- or flat-leaf spinach, trimmed and washed (3 ounces)
  • 2 large eggs, room temperature
  • Coarse salt and ground pepper
  • 1 teaspoon unsalted butter
  • 2 tablespoons sharp cheddar, shredded
  • 2 thin slices deli ham
Instructions

Green Eggs and Ham Omelet serves 1 original recipe by Martha Stewart.

View original preparation instructions

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