Asparagus broad beans and feta frittata

Asparagus, broad beans and feta frittata

Asparagus, broad beans and feta frittata

By Food52
10 minutes

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Details
  • Servings:   2
  • Calories:   133
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 6-7 asparagus
  • 1 handful broad beans
  • 3 eggs
  • 1 tablespoon crumbles feta
  • a dashes olive oil
  • 1 garlic clove
Instructions

Asparagus, broad beans and feta frittata serves 2 original recipe by Food52.

View original preparation instructions

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