Zucchini Salad With Black Pepper Peanuts
Zucchini Salad With Black Pepper Peanuts is a hor d'oeuvre that serves 2. One portion of this dish contains
Zucchini Carrot Muffins
Ingredients
- 1 1/2 cups garbanzo bean flour
- 1/2 cup cup brown rice flour
- 1/4-1/2 cups coconut sugar (depending on how sweet you like muffins)
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 1/2 cup melted coconut oil (I like unrefined for the taste)
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup finely shredded carrots
- 1 cup finely shredded zucchini
- 1/4 cup cup raisins or craisins (optional)
- 1/2 cup chopped nuts (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Fusilli With Zucchini Flowers, Ricotta and Saffron
Fusilli With Zucchini Flowers, Ricottan and Saffron is a gluten free and lacto ovo vegetarian
Swiss Chard Wraps
Swiss Chard Wraps is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with
Comments