Easy Red Lentil Soup
Ingredients
- 1/2 cup red lentils, well rinsed
- 1 tablespoon olive oil/butter/coconut oil
- 1 yellow onion (medium), chopped
- 2 cloves of garlic, peeled and chopped
- 1 carrot (medium), chopped
- 1 quart vegetable stock (low-salt)
- 1 baby potato (small), peeled and chopped
- 1 pinch salt
- 1 pinch red chili flakes (optional), for garnish
- 2-3 drops lemon juice, for garnish
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