Warm Goat Cheese Salad
If you want to add more lacto ovo vegetarian recipes to your recipe box, Warm Goat Cheese Salad
Warm Buffalo Mozzerella Salad
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- mediterranean
Ingredients
- Salad:
- 4 ounces Fresh buffalo mozzarella ball
- 2 ounces Prosciutto ham, 1/4 inch dice
- 2 Firm Heirloom tomatoes, different colors OR 1 golden tomato and 1 Roma tomato
- 5 ounces clean fresh baby spinach, stems removed
- 1 tablespoon Toasted pine nuts
- freshly grated Parmesan cheese
- Dressing:
- 1/2 cup Olive oil
- 2 cups Fresh basil, chopped
- 3 tablespoons White Balsamic vinegar
- 1 Clove minced fresh garlic
- 1 teaspoon Dijon mustard
- Salt and fresh ground white pepper, to taste
- 2 tablespoons Minced shallot
- 2 teaspoons Fresh lemon juice
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