All Vegetable Pad Thai

Name: All-Vegetable Pad Thai
Ingredients: 375 grams thai rice noodles (gluten free optional); 150 grams bean sprouts; 150 grams zucchini/courgette, julienne; 150 grams peanuts, roasted and rough-chopped; 100 milliliters vegetable oil; 150 grams carrots, julienne; 100 milliliters honey; 100 milliliters thai fish sauce; 100 grams tamarind paste; 21 grams garlic, finely chopped