Vegetable Biriyani

Ingredients

• 1 cup Basmati Rice
• 0.5 cups Tomato
• 0.5 cups Big onion
• 1 cup Vegetables(green peas, cauliflower, potato, carrot, beans)
• 2 teaspoons Ghee (Clarified butter)
• 2 teaspoons Cooking oil
• 10 pieces Garlic
• 1 piece Cinnamon
• 3 pieces Cardamom
• 1 piece Bay leaf
• 4 pieces Cloves
• 1 piece Star anise
• 1 piece Black stone flower
• 1 teaspoon Fennel seeds
• 1 piece Green chilli
• 1 handful Coriander leaves
• 1 piece Ginger
• few pinches Salt
• 2 cups Water
• 1 handful Mint leaves

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