Ingredients
- 2 hard-cooked eggs, peeled and halved
- 2 teaspoons low-fat mayonnaise
- 1⁄4 teaspoon salt
- 2 radishes, thinly sliced and root ends reserved (the longer the better for the roots)
- 8 raisins or 8 currants
- 1 ounce cheddar cheese, cubed
- spinach (optional) or lettuce leaf (optional)
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