Easy Scrambled Eggs

Easy Scrambled Eggs

Easy Scrambled Eggs

By tablespoon.com
7 minutes

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Details
  • Servings:   2
  • Calories:   233
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 eggs
  • 6 tablespoons cream or milk
  • 1 teaspoon butter
  • salt and pepper to taste
Instructions

Easy Scrambled Eggs serves 2 original recipe by tablespoon.com.

View original preparation instructions

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