Korean Style Pumpkin Congee

Korean-Style Pumpkin Congee

Korean-Style Pumpkin Congee

By Foodista
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   106
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
  • Show More
Cuisine
  • korean
  • french
Comments
Ingredients
  • 1 1/2 pounds pumpkin, peeled, seeded and cubed
  • 2 tablespoons sweet rice flour
  • 1/4 cup water
  • 1/3 cup honey
  • 1/4 cup milk
  • a few goji berries, optional
Instructions

Korean-Style Pumpkin Congee serves 6 original recipe by Foodista.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Korean Chicken Stew
Korean Chicken Stew

Korean Chicken Stew could be just the gluten free and dairy free recipe you've been looking for.

45 minutes
Korean Dak Juk (Chicken Porridge)
Korean Dak Juk (Chicken Porridge)

Korean Dak Juk (Chicken Porridge) is a gluten free, dairy free, and ketogenic main course. This

45 minutes
Dak Bulgogi - Korean BBQ Chicken
Dak Bulgogi - Korean BBQ Chicken

If you have around 6 hours and 40 minutes to spend in the kitchen, Dak Bulgogi - Korean BBQ Chicken

6 hours 40 minutes
Powered by Edamam