Spiced Couscous Salad with Grilled Vegetables

Name: Spiced Couscous Salad with Grilled Vegetables
Ingredients: For the Salad; 1/2 cup whole grain couscous; 1 cup cooked chickpeas; 2 long medium eggplants; 2 medium zucchini; 1 yellow or white medium onion; 5-6 Dried tomatoes preserved in olive oil; 6-7 basil leaves; 1 tablespoon extra virgin olive oil; (extra) a handful of chopped almonds and raisins; lemon juice, to taste; For the Dressing; 2 tablespoons extra virgin olive oil; 1 teaspoon harissa; 1/2 teaspoon paprika; 1/4 teaspoon ground coriander; 1/4 teaspoon cinnamon; a big pinches of salt