Roasted Vegetables
Need a gluten free and primal side dish? Roasted Vegetables could be an amazing recipe to try.
Roasted Butternut Squash Salad
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- caribbean
Ingredients
- 3 tablespoons pine nuts
- 1 medium butternut squash
- 4 tablespoons (1/2 stick) butter
- Kosher salt and freshly ground black pepper
- 1/4 cup freshly grated Parmesan, plus more if needed
- 1/4 cup olive oil
- 1 tablespoon balsamic vinegar
- 6 cups mixed salad greens
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