Lobster thermidor

Lobster thermidor

Lobster thermidor


30 minutes

Details
  • Servings:   2
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 2 cooked lobsters (about 500g each), defrosted if frozen, reserve the shell and scraps for the sauce (below)
  • chips or boiled baby potatoes and a green salad, to serve
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