Chili Bean Tofu and Vegetable Skewers

Chili Bean Tofu and Vegetable Skewers

Chili Bean Tofu and Vegetable Skewers


Serves 4

Ingredients
  • 2 Tbsp. chili bean sauce
  • 2 Tbsp. vegetable oil
  • 1 Tbsp. tomato paste
  • 1 Tbsp. sugar
  • 2 Tbsp. light soy sauce
  • 340g (12oz) firm tofu, cut into 1¼ in. cubes
  • 6 fresh baby corn, cut in half
  • 1 red bell pepper, deseeded and cut into bite-sized cubes
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