Roasted Corn and Bacon Napa Cabbage Slaw

Roasted Corn and Bacon Napa Cabbage Slaw

Roasted Corn and Bacon Napa Cabbage Slaw


Serves 4

Details
  • Servings:   4
  • Calories:   282
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 3 ears fresh sweet corn
  • 4 strips thick-cut bacon (cut into pieces)
  • 1 head Napa cabbage (chopped into thin strips)
  • 1 medium onion (thinly sliced)
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons olive oil
  • sea salt
  • freshly ground black pepper to taste
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