Fried Egg

Fried Egg

Fried Egg

By Saveur
Serves 1

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Details
  • Servings:   1
  • Calories:   130
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 egg
  • 2 tsp. butter
  • Salt and pepper
Instructions

Fried Egg serves 1 original recipe by Saveur.

View original preparation instructions

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