Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Roasted beetroot raw honey salad
Details
- Servings: 6
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 3 large beetroot, cut into wedges
- 2 tbsp rapeseed oil
- 5 thyme sprigs
- 25g feta, crumbled
- 1 tbsp honey
- 200g canned green lentils, drained
- 50g rocket
- 30g mixed seeds
- small handful of dill, to serve
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