Roasted Balsamic Beets

Ingredients

• 3 1/2 pounds assorted small beets, trimmed and cleaned
• 3 small red onions, each cut into 8 wedges
• 1 tablespoon olive oil
• 1 1/2 teaspoons McCormick Gourmet™ Rosemary, Crushed
• 1 1/2 teaspoons McCormick Gourmet™ Thyme
• 1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt
• 2 tablespoons balsamic vinegar

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