Ingredients
- 1 Tablespoon Olive Oil, Divided
- 5 pieces Turkey Bacon, Cut Into Small Pieces
- 1 whole Onion, Diced
- ½ pounds Chorizo Sausage, Chopped
- 2 teaspoons Dried Thyme
- 1 can Petite Cut Tomatoes (28 Ounce Can)
- 16 ounces, weight Southern Hash Brown Potatoes
- 4 whole Cod Fish Fillets (6 Ounces Each)
- 1 dash Salt To Taste
- 2 whole Bananas (optional)
- 1 whole Avocado, Sliced (optional)
- 4 whole Hard Boiled Eggs (optional)
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