Philly Cheesesteak Sandwiches

Ingredients

• 2 hoagie rolls, split
• 2 tablespoons butter
• 1/2 large white onion, cut in half and thinly sliced
• 1 rib-eye or flat iron steak (about 3/4 pounds), sliced thinly across the grain and then roughly chopped*
• salt & pepper to taste
• butter, for cooking
• 4 slices Havarti cheese (Provolone or Muenster would work as well)

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