Philly Cheesesteak Sandwiches
Ingredients
- 2 hoagie rolls, split
- 2 tablespoons butter
- 1/2 large white onion, cut in half and thinly sliced
- 1 rib-eye or flat iron steak (about 3/4 pounds), sliced thinly across the grain and then roughly chopped*
- salt & pepper to taste
- butter, for cooking
- 4 slices Havarti cheese (Provolone or Muenster would work as well)
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