Chicory Coffee Granita with Bourbon Whipped Cream

Chicory Coffee Granita with Bourbon Whipped Cream

Chicory Coffee Granita with Bourbon Whipped Cream

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   483
  • Protein:   4g
  •  
  • Fiber:   0g
  • Sugar:   19g
  • Carb Total:   19g
  •  
  • Trans Fat:   2g
  • Saturated:   28g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • For the Chicory Coffee Granita
  • 2 cups of strong chicory coffee, freshly brewed
  • 2 tablespoons of raw cane sugar
  • For the Bourbon Whipped Cream
  • 1 cup of heavy whipping cream
  • 1 tablespoon of sugar
  • 1 tablespoon of bourbon (or 1 teaspoon of vanilla extract)
Instructions

Chicory Coffee Granita with Bourbon Whipped Cream serves 2 original recipe by Food52.

View original preparation instructions

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