Crock Pot Salsa Verde Chicken Soup

Crock-Pot Salsa Verde Chicken Soup

Crock-Pot Salsa Verde Chicken Soup


15 hours

Details
  • Servings:   6
  • Calories:   417
  • Protein:   37g
  •  
  • Fiber:   10g
  • Sugar:   9g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mexican
Ingredients
  • 1 lb. chicken breast
  • 1.5 c. corn, frozen or canned
  • 2 cans white beans
  • 1 c. salsa verde
  • 0.25 c. chopped cilantro, plus more for garnish
  • 1 small red onion, chopped
  • 2 jalapeños, minced
  • 6 c. chicken broth
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