Philly Cheesesteak Casserole
Ingredients
- 8 ounces cream cheese
- 1 medium green bell pepper
- 1 medium yellow onion
- 3 tablespoons canola or vegetable oil, divided
- 1 1/2 pounds lean ground beef
- 1 1/2 teaspoons kosher salt, divided
- 3/4 teaspoon freshly ground black pepper, divided
- 8 slices provolone cheese (about 5 1/2 ounces total), divided
- 1 large hoagie or sandwich roll
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments