Philly Cheesesteak Casserole

Ingredients

• 8 ounces cream cheese
• 1 medium green bell pepper
• 1 medium yellow onion
• 3 tablespoons canola or vegetable oil, divided
• 1 1/2 pounds lean ground beef
• 1 1/2 teaspoons kosher salt, divided
• 3/4 teaspoon freshly ground black pepper, divided
• 8 slices provolone cheese (about 5 1/2 ounces total), divided
• 1 large hoagie or sandwich roll

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