Mussels with Garlic Butter

Mussels with Garlic Butter

Mussels with Garlic Butter


Serves 6

Details
  • Servings:   6
  • Calories:   389
  • Protein:   29g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 3 pounds fresh mussels, scrubbed debearded
  • 10 tablespoons (1 1/4 sticks) butter
  • 3/4 cup finely chopped shallots
  • 6 large garlic cloves, minced
  • 4 tablespoons chopped fresh parsley
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon grated lemon peel
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