Marmalade ginger star anise baked ham

Marmalade, ginger & star anise baked ham

Marmalade, ginger & star anise baked ham


2 hours 35 minutes

Details
  • Servings:   28
  • Calories:   226
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 ½kg gammon joint, rolled and tied
  • 500ml cider
  • 500ml orange juice
  • 10 black peppercorns
  • 1 onion, halved
  • 3 bay leaves
  • 2 celery sticks, halved
  • 2 carrots, halved
  • ½ small bunch of parsley
  • 150g marmalade
  • 100g light brown soft sugar
  • 2 limes, juiced
  • 2cm piece of ginger, peeled and grated to a purée
  • 2 star anise, plus extra to use on the joint
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