Chicken rice bowl

Name: Chicken rice bowl
Ingredients: 250g cooked rice; 1 leftover garlic & parmesan breaded chicken breast, sliced (see recipe below); 1 lime, juiced; 1 tbsp honey; 10g soft herbs such as parsley or coriander, roughly chopped; 1 tsp garlic granules; 3 tbsp olive oil; 100g can of sweetcorn, drained; 1 pepper, roughly chopped; 1 avocado, peeled and chopped; 150g cherry tomatoes, halved; 75g leftover giardiniera, roughly chopped (see recipe below)