Cauliflower Gratin with Walnut Crust

Cauliflower Gratin with Walnut Crust

Cauliflower Gratin with Walnut Crust

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   169
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 head cauliflower
  • 1/8 cup half & half
  • 1 tablespoon butter
  • splash of cooking liquid
  • salt & pepper, taste for seasoning
  • 1/2 cup walnuts
  • 1/2 cup grated Parmesan cheese
  • 1 pinch cayenne pepper
  • 1 garlic clove
  • 1 teaspoon olive oil
Instructions

Cauliflower Gratin with Walnut Crust serves 6 original recipe by Food52.

View original preparation instructions

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