Simple Wet Turkey Brine

Simple Wet Turkey Brine

Simple Wet Turkey Brine


Serves 22

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Ingredients
  • 125 g (¾ cup plus 2 Tbsp. Diamond Crystal or ½ cup plus 1 tsp. Morton) kosher salt
  • 150 g (¾ cup) sugar
  • 1 carrot, peeled, roughly chopped
  • 1 large onion, root end removed and halved
  • 2 celery stalks, roughly chopped
  • 2 large sprigs thyme
  • 2 bay leaves
  • 1 Tbsp. whole black peppercorns
  • ¼ tsp. crushed red pepper flakes
  • ¼ tsp. fennel seeds
  • 1 12-16-lb turkey, giblets removed
Details
  • Servings:   22
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american

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