Khichari

Ingredients

• 1 cup Basmati Rice
• 3 tablespoons split skinless Masoor dal
• 3 tablespoons yellow split mung dal
• 2 tablespoons Green skinned split mung dal
• 2 tablespoons Toor dal or split yellow pigeon peas
• 1 tablespoon Ghee
• 1 teaspoon Mustard seeds
• 2 teaspoons Garlic chopped, you can also use paste
• 2 teaspoons chopped ginger, you can also use paste
• 2 Medium sized onions, chopped
• 1/3 cup Frozen peas
• 1/3 cup Frozen green pigeon peas , optional and mostly available only at Indian grocery stores
• 1 Medium potato
• 1/2 cup Cauliflower
• 1 Medium carrot, diced
• 1.5 teaspoons Red chilli powder
• 1.5 teaspoons Garam masala
• 1 teaspoon Turmeric powder
• 2 to 3 tablespoons Peanuts
• 1/2 Raw mango with skin, chopped (optional)
• Salt to taste

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