Parsi Dhana Jeera

Name: Parsi Dhana Jeera
Ingredients: 1 tsp. vegetable oil; 1⁄4 cup plus 2 Tbsp. (38 g) coriander seeds; 1⁄4 cup (25 g) cumin seeds; 2 1⁄2 tsp. (5 g) whole black peppercorns; 2 1⁄2 tsp. (5 g) star anise; 2 tbsp. (15 g) dried Kashmiri chiles; 2 1⁄2 tsp. (5 g) cinnamon; 2 1⁄2 tsp. (5 g) whole mace; 2 1⁄2 tsp. (5g) nutmeg, coarsely chopped; 2 tsp. (7g) caraway seeds; 1 tbsp. (10g) whole cloves; 1 tbsp. (10g) fennel seeds; 2 tsp. (5g) green cardamom pods