Colcannon
The recipe Colcannon is ready in about 45 minutes and is definitely an awesome gluten free
Parsi Dhana Jeera
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
- american
Ingredients
- 1 tsp. vegetable oil
- 1⁄4 cup plus 2 Tbsp. (38 g) coriander seeds
- 1⁄4 cup (25 g) cumin seeds
- 2 1⁄2 tsp. (5 g) whole black peppercorns
- 2 1⁄2 tsp. (5 g) star anise
- 2 tbsp. (15 g) dried Kashmiri chiles
- 2 1⁄2 tsp. (5 g) cinnamon
- 2 1⁄2 tsp. (5 g) whole mace
- 2 1⁄2 tsp. (5g) nutmeg, coarsely chopped
- 2 tsp. (7g) caraway seeds
- 1 tbsp. (10g) whole cloves
- 1 tbsp. (10g) fennel seeds
- 2 tsp. (5g) green cardamom pods
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