Vegan banana pancakes

Ingredients

• 1 large ripe banana (around 150g)
• 2 tbsp golden caster sugar
• ¼ tsp fine salt
• 2 tbsp vegetable oil, plus extra for cooking
• 120g self-raising flour
• ½ tsp baking powder
• 150ml oat, almond milk or soya milk
• syrup, sliced banana and berries, to serve (optional)

Personal Tags 

Save Tag

Recipe Notes 

Save Notes