Spaghetti with Tuna Tomatoes Capers and Basil

Spaghetti with Tuna, Tomatoes, Capers, and Basil

Spaghetti with Tuna, Tomatoes, Capers, and Basil

By Epicurious
Serves 6

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Details
  • Servings:   6
  • Calories:   660
  • Protein:   32g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   73g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   25g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 pounds tomatoes, halved, seeded, very thinly sliced
  • 2 6-ounce cans solid white tuna packed in oil, drained, separated into chunks
  • 1/2 cup extra-virgin olive oil
  • 4 anchovy fillets, minced
  • 2 small garlic cloves, minced
  • 1/4 cup chopped drained capers
  • 1 1/4 pounds spaghetti
  • 2 cups coarsely chopped fresh basil (from 3 large bunches)
Instructions

Spaghetti with Tuna, Tomatoes, Capers, and Basil serves 6 original recipe by Epicurious.

View original preparation instructions

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