Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Rice noodles with sundried tomatoes Parmesan basil
Ingredients
- 250g medium rice noodles
- 85g sundried tomatoes plus 2 tbsp of their oil
- 3 garlic cloves
- 25g Parmesan (or vegetarian alternative), shaved or grated
- large handful basil leaves, torn
Instructions
Rice noodles with sundried tomatoes, Parmesan & basil serves 4 original recipe by BBC Good Food.
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